Apple Cinnamon Wontons

Fried wontons stuffed with cinnamon flavoured apple dices

Preparation time: 20 minutes
Cooking time: 10 minutes
Serves: 4
 
Recipe ingredients:
1 cup diced apples
1tbsp butter
1/2 tsp cinnamon powder
1tbsp sugar
12 wonton wrappers
oil to deep fry
 
 
Recipe method:
Heat the butter in a pan. When the butter melts, add the diced apples and toss for a minute. Add the sugar and cinnamon powder and saute till the sugar caramelises a little. Cool and set aside.
Keep a little of the stuffing in the centre of the wonton wrapper. seal the edges with water. Fold into a triangle.  Turn the triangle halfway and bring the pointed ends together on the other side to look like a ring. deep fry the wontons. serve with a fruit compote, honey or fruit sauce of your choice.

FACEBOOK COMMENT

IMAGE GALLERY

OTHER RECIPES

» Steamed cuttlefish & prawns with vietnamese-style coleslaw
If you find cuttle fish messy or can’t find it at all, feel free to use squid instead. Frozen squid rings (kalamari) is easily available these days.

» Boti Kebab Korma
Marinated mutton cubes cooked with spice pastes in thick smooth curry sauce.

» Pistachio and Burfi chocolate balls
Choclate balls stffed with Indian sweet- burfi and pistachios.

» Pan Fried Noodles
Crisp pan fried noodles topped with vegetables in pepper sauce.

» Flaky Salmon with rye bread
Feel free to substitute salmon with any firm white fish and the rye bread with multigrain fish.

» Rohu Fish Raita
A non-spicy Fish Recipe

Sign In


Not a member? To save, upload and share recipes.
Log In | Join Now
Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
Read Book | Read More
Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
read more...
Let us know what you think...
Post your Feedback
Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

Read more...
YouTube Channel
for more video of recipes click here
Contact Us  |  Disclaimer  |  Privacy Policy  |  Sign In
copyright © 2017 pankajbhadouria.com. all rights reserved