Apple Cinnamon Wontons

Fried wontons stuffed with cinnamon flavoured apple dices

Preparation time: 20 minutes
Cooking time: 10 minutes
Serves: 4
 
Recipe ingredients:
1 cup diced apples
1tbsp butter
1/2 tsp cinnamon powder
1tbsp sugar
12 wonton wrappers
oil to deep fry
 
 
Recipe method:
Heat the butter in a pan. When the butter melts, add the diced apples and toss for a minute. Add the sugar and cinnamon powder and saute till the sugar caramelises a little. Cool and set aside.
Keep a little of the stuffing in the centre of the wonton wrapper. seal the edges with water. Fold into a triangle.  Turn the triangle halfway and bring the pointed ends together on the other side to look like a ring. deep fry the wontons. serve with a fruit compote, honey or fruit sauce of your choice.

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Author of the Recipe: reetika varshney

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Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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