Banana Chips

An all time snack that is loved by all

Preparation time:30 mins
Cooking time:10 mins
Serves:4-6

Recipe Ingredients:
oil for deep frying
½ tsp black pepper powder
Rock salt(sendha namak) according to taste
5-6 raw bananas
Recipe Method:
Peel the bananas and put them in plenty of salted iced water for 10 mins.
Slice bananas with a chip slicer into water.
Keep for 10 minutes, remove out water fully.
Spread out on a kitchen cloth to take off moisture.
Heat up oil in a wok till smoky.

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Author of the Recipe: reetika varshney

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Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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