Café Citrus and Spice

Amaze your guests with this spicy flamed coffee. A showstopper!

Preparation time: 15minutes
Cooking time: 5minutes

Serves: 8
 
Recipe Ingredients:
Peeled zest of 1orange
Peeled zest of ½ lemon
8 sugar cubes
1 small stick cinnamon
½ tsp. whole cloves
½ cup brandy
3 cups hot, freshly brewed dark roast coffee
Recipe Method:
Rub orange and lemon zests over sugar cubes. Put 1 sugar cube into each of 8 demitasse cups or small mugs. Combine orange and lemon zests, cinnamon stick, cloves, and brandy in chafing dish. Ignite mixture with long match, being careful to avoid flame. Add hot coffee to flaming mixture, stir, and ladle servings into prepared cups. 

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Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


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Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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