Mexican chopped salad

Author of the Recipe : Nitin Gupta

Pico de gallo

Preparation Time:15 Minutes
Cooking Time: No Cook


4 tomatoes, chopped
1 red onion, finely chopped
1 tbsp jalapeno peppers from a jar, drained and finely chopped
2 garlic cloves, crushed
Small bunch coriander, toughly chopped juice 1 lime


Stir all the ingredients together in a medium bowl with some seasoning them put it it the fridge to chill. You could do this day before. About 20 mins before you are read to eat, take the salad out and bring it back to room temperature.




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Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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