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» Curd Rice

Rice with curd and tempered with curry leaves and mustard seeds.


» Lemon Rice

Lemon flavored rice tempered with curry leaves and mustard leaves....


» Kacchi Haldi ki Subji

Raw Turmeric Cooked with curds and spices- a Rajasthani Delicacy....


» Parwal Boats

Crisp baked Pointed Gourd stuffed with Potatoes and Coconut....
» Chicken Biryani

Chicken cooked with spices and rice in the Dum method of cooking.


» Paneer Tikka

Yoghurt & spice marinated paneer cubes cooked traditionally cooked in a tandoor but can also be finished on a grill. ...


» Shahi Tukda

Deep fried bread squares served with thickened sweetened milk, also known as Double ka meetha....


» Egg Biryani

Fragrant Basmati Rice Cooked with spices and eggs....
» Indian-Style Eggs

A new way of serving the good old masala eggs!


» Alila Diwa Benasthali

The vegetarian version- a specialty....


» Red Pepper Tart

Healthy Tart....


» Almond and Yam Cutlets with Rose Syrup Granita

A delicious yam treat to delight everyone....

Chef Pankaj Ka Zayka

» Kale Chane Ka Kebab with Mint Curd

Vegetarian kebabs made of Bengal gram.


» Momo ka mama

Veg Dimsums...


» Muesli Cake with Fruit Glaze

A healthy muesli cake made for the calorie conscious....


» Tawa Subzi Struddel

An Indian twist to the Struddel...
» Quick fix Pita Sandwich

Paneer stuffed pita sandwiches with a pickled twist


» Stuffed Sheermal with Chakrafool Honey Glaze

A sweet version of Lucknow’s famous saffron flavored bread...


» Shammi Kebab

The famous kebabs from Karim...


» Lamb Sambousek

Meat filled Mediterranean pies...
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Member Recipe
» bhakadwali...

Author of the Recipe: reetika varshney

Eating Well Guide (BHF)


Read the BHF Eating Well Guide recommended by our guest Nutritionists from the UK. Wishing you Happy and Healthy cooking!
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Cookbook by Pankaj Bhadouria
Cookbook by Pankaj Bhadouria
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Brand Pankaj Bhadouria

Life always gives big opportunities in the form of small hints. The big move in Pankaj Bhadouria’s life came with a small step when she decided to leave her successful teaching career spanning over 16 years and enter India's 1st televised cookery reality show - MasterChef India on the leading GEC - Star Plus. And as they say, fortune favours the brave, Pankaj went on to become a worthy winner and with it India's first ever MasterChef. The comfort of the classroom gave way to the adulations, accolades and a host of achievements. Pankaj hosted her first cookery show - "Chef Pankaj ka Zayka" on Star Plus during Sep-Oct 2011 where she showcased her passion for cooking. The success of this daily show added another flavor to her sweet success.

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